Rainforest Dining Experience - Trinity Beach

INTIMATE DINING EXPERIENCE SPECTACULAR RAINFOREST SETTING PERFECT FOR HONEYMOONERS NOW CATERING FOR TABLES OF TWO BEVERAGE PACKAGE INCLUDED FRESH LOCAL PRODUCE UNIQUE CULINARY EXPERIENCE THREE COURSE INNOVATIVE MENU

Flames of the Forest - 10 minutes from Port Douglas, 30 minutes from Palm Cove, 50 minutes from Cairns and a world away from the everyday. Step into a magical place - the rainforest at night - and in this timeless setting relax with the warm glow of Australian hospitality and fabulous food.

Exclusive Romantic Dining Experience Includes:

• Return transfers from all locations throughout Cairns and Northern Beaches and Port Douglas
• Six Course Set Tasting Menu under chandelier lit silk marquee, with candelabra and candles
• Sparkling wine, wines and beer
• Soft drink, juice, water, tea & coffee
• Dining available on Saturday nights only from 7:30pm - 10pm (excluding transfer time)

As an exciting, value for money alternative to a Port Douglas or Palm Cove restaurant experience the unforgettable at Flames of the Forest - dining in the rainforest.

Surrounded on all sides by the rainforest, the spectacle of the setting will take your breath away, as you dine on a six course tasting menu and premium wines.

Perfect for honeymooners, small wedding receptions, those seeking the unique, lovers of nature, fine dining, birthdays or as a gift.

Tasting Plated Menu       
This menu is designed to introduce you to the tastes of the Tropical North and is served in a degustation style with small serves of each dish.

To Begin Your Journey
* Smoked kangaroo bruschetta with horseradish cream & shallots on a bed of wild rocket

Duet of the Far North
* Salt and pepper crocodile with a spicy bush tomato salsa
* Tablelands red claw gratin with garlic and herb butter served over tropical fruit chutney
Followed by
* Oven baked Coral Trout with thyme roasted kipfler potato, sautéed seasonal vegetables and lime beurre blanc
* Slow roasted Black Angus sirloin medallion with truffled potato crush and wild mushroom ragout finished with red wine jus

Finale
* Chocolate mud cake with raspberry compote and warm ganache

**Please note this menu is a sample only and is subject to change, dependent on availability of local produce and Season **

Departures:
Saturday nights only
7:30pm - 10pm with a return time of 11:30pm into Cairns

(Flames of the forest closes from 29th January 2012 and reopens 10th March 2012).

The dining location is 15 minutes from Port Douglas, 40 minutes from Palm Cove and 1 hour from Cairns.

Please Note:
Due to liability considerations, only children 6 years and over may attend. There is no childrens menu or prices.